Food Karma Projects is a creative producer of food and media events throughout the New York area. Select events produced by Food Karma Projects include:
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The International Association of Culinary Professionals 2012 Conference
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Cook Out NYC
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Brewers for Brewers: A Benefit For Japan
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Farm + Beer Expo
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Pig Island
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Lopate & Locavores at WNYC's The Greene Space
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Craft Beer Jam
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Meat With A Twist (honoring Local Meat Heroes)
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New York City Brewer's Choice (for NY Craft Beer Week)
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Eco-Feast: the Lower East Side Ecology Center’s Annual Benefit
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July Good Beer Month
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Taste of Tribeca (PR)
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A Toast To Ray Deter Benefit
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Governors Island Special Events
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And various charity cook-offs benefiting organizations such as Grow NYC Greenmarkets, Slow Food NYC, JustFood, Food Systems Network NYC, and The New Amsterdam Market.
Created by Jimmy Carbone-a NYC-based restaurateur and dedicated social entrepreneur-Food Karma Projects is dedicated to community building by creating unique events that showcase the best local food, chefs, beer and wine, and create a social impact that benefits worthy non-profit groups. Sponsors and media, please e-mail foodkarma@gmail.com for inquiries.
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